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WE OFFER A SELECTION OF MIXED PACKAGES SMALL MEDIUM AND LARGE

LEAN GROUND BEEF IN 1 OR 2 POUND FREEZER BAGS

HALVES AND WHOLES

FRESHLY FROZEN AND WRAPPED IN BROWN BUTCHER PAPER

DRY-AGED AN EXTENDED 21 DAYS FOR ADDED FLAVOR AND TENDERNESS

CHECK REGULARLY FOR SALE ITEMS!

VBP+

GRASS FINISHED

REGENERATIVE PRACTICES

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We are members of Verified Beef Production Plus . This is a Canadian on farm food safety program which provides verification of all aspects of sustainable beef production.

Our animals are born and raised on our ranch . They graze on well managed grass throughout the grazing season and hay and forage throughout the winter . The Cattle in our grass finished program are under 30 months of age and have access to our best forage during the summer months.

We use regenerative practices on our ranch. According to Wikipedia this is defined as a conservation approach to food and farming systems. It focuses on topsoil regeneration increasing biodiverisity, improving the water cycle and strengthening the health and vitality of farm soil using livestock integration and well managed grazing practices.

ABOUT US

We are fourth generation on our family ranch. We raise Black Angus cattle and also have Highland /Angus cross. We love this cross as it produces a smaller framed cow with lots of depth , they adapt well to our harsh environment and their meat is extra tender with lots of marbling. We also have a herd of meat  goats that we use for natural range management and to keep things interesting on the ranch! Our animals are humanely raised while using regenerative practices on our pastures. We use horses for almost all of our livestock handling needs creating a low stress environment. Studies have shown that finishing cattle on grass compared to conventional methods has many health benefits. Grass fed has higher levels of omega-3 fatty acids and antioxidant vitamins such as Vitamin E. It is also lower in saturated fat and tastes amazing!

TESTIMONIALS

Thanks for checking in - the beef is excellent we are definitely enjoying having all that good meat in our freezer!

Marie

The beef is very very good. We are all happy with it

Karen

We wanted to text you this week to tell you how much we are enjoying the hamburger! We made cabbage rolls this week from your beef and cabbage leaves from our garden! Thank you!

Shannon